Jamie Ellis, the owner of Southern Grace Manor LLC in Keystone Heights, Florida, has been at the helm of her business since 2016, establishing herself as a leader in agriculture, farming, and specialty food production. Under her guidance, Southern Grace Manor has grown into a thriving retail and wholesale farm, specializing in jams, jellies, pickles, salsa, pepper blends, and pie fillings. With a Florida permit, an FDA registration, and certification as an FDA acidified food facility, Mrs. Ellis prioritizes safety, quality, and excellence in every product sold.

Beyond her business, Mrs. Ellis is deeply involved in community service. She is a dedicated supporter of Saint Michael’s Soldiers in Middleburg, Florida, where she has donated time and products to military personnel and first responders for several years. Her civic contributions reflect a strong commitment to giving back and supporting those who serve the nation.

Mrs. Ellis’s success has earned her recognition in Style Magazine for Women in Business in Central Florida, further solidifying her status as an influential entrepreneur. Her leadership and innovative approach have been instrumental in the growth of Southern Grace Manor, making it a well-respected name in specialty food production.

As she looks to the future, Mrs. Ellis remains focused on sustaining the highest standards of quality, expanding her market reach, and strengthening customer satisfaction. She believes in the philosophy of quality over quantity, ensuring that every product from Southern Grace Manor meets the highest expectations. With a proactive approach to networking and marketing, she is determined to continue the business’s success while staying at the forefront of the agriculture and specialty food industry.